Barnacle Billy's etc. (207) 646-4711

Opening Prices: 2009

Soups and Appetizers

Clam Chowder - cup 5.25, bowl 8.25
Our own home made Maine style

Fish Chowder - cup 5.25, bowl 8.25
Made with fresh chunks of Haddock

Lobster Stew - cup 10.95, bowl 18.95
Made exclusively by Billy himself from live lobsters freshly cooked and picked

Bacon Wrapped Scallops - 9.75
Broiled Served with pure maple syrup

Gazpacho - 6.95
Made in house with fresh ingredients & served chilled

Jumbo Shrimp Cocktail - 2.95 each
Cooked perfectly & served snapping fresh & cold

Steamed Clams -18.95 A quart of soft shell clams served with broth & drawn butter

Maine Mussels -10.50
Steamed in butter, wine, & garlic

Caesar Salad - 7.75 Chicken Caesar Salad - 11.75
Our own traditional Caesar, but made without eggs

Fried Appetizers

Freshly prepared, lightly battered, & perfectly fried

Whole Soft Shell Clams -12.95

Small Maine Shrimp - 8.50
Sea Scallops - 9.75

Tender Chunks of Chicken - 6.90

On The Lighter Side
Lobster Salad Roll - 17.95
Fresh picked Lobster Meat mixed with a lightly spiced mayonaise,
served in a grilled frankfort roll with French fries & sweet pickle chips

Tuna Salad Roll - 7.50

Maine Crabmeat Salad Roll - 8.95

Fried Clam Roll - 14.95
Fresh, tender, whole clams lightly battered & fried to a golden brown
served with french fries and tartar sauce

Fried Maine Shrimp Roll - 10.50

Fried Scallop Roll -9.95

Charbroiled Hamburger - 7.75 6 oz. of our own ground sirloin, served with lettuce, tomato, & fries
or topped with real American cheese for .50 extra

Grilled or Fried Chicken Sandwich - 8.95
5 oz. chicken breast served with lettuce, tomato, & fries

Fish & Chips or Chicken & Chips - 8.95

Fried Onion Rings - 3.95
Garlic Bread -3.50
Our own Cole Slaw - 3.25
Tossed Salad, with choice of dressing - 5.50

Dinners
Boiled Lobster 1-1/2 pound - 26.00
New Shell Lobsters!

Lobster Saute' - 30.95
Fresh chunks of Lobster sauted in a subtle mayonaise & butter sauce

Broiled Haddock - 18.75
A fresh filet broiled in white wine & butter
- or - try it with our lightly seasoned cracker crust for - 19.75

Broiled Scallops - 19.50
Fresh sea scallops broiled in white wine, butter and garlic

Charbroiled Swordfish Steak - 19.75
Our own thick cut broiled in lemon butter

Fresh Salmon Filet - 17.25
Toped with a scallion Dijon ginger sauce

Baked Stuffed Shrimp - 21.00 jumbo shrimp, butterflied
& stuffed with lightly spiced bread crumbs

Grilled Chicken - 16.75
Two 5 ounce boneless breasts marinated and grilled. Ask for a dipping sauce

New York Sirloin Steak -23.00
A 12 oz. cut of hand picked sirloin, charbroiled to perfection, juicy & tender
- or -7 oz. tenderloin cut - 19.00

Surf & Turf - 27.00
3 baked stuffed shrimp & a 8 oz. charbroiled steak

Baked Stuffed Hard Shell Lobster 1-3/4 & larger size & price by request
Cooked uniquely to ensure moist lobster meat throughout the shell & made exclusively with "Barnacle Bunny's" special lobster meat stuffing

Fried Dinners

Fried Haddock - Two fresh 5 oz. filets - 19.00

Fried Clams - Whole sweet & tender,fresh native clams - 23.95

Fried Scallops - Medium sized fresh sea scallops - 18.50

Fried Maine Shrimp - Small Maine shrimp - 17.00

Fried Chicken - 2 boneless chicken breasts - 15.95

Fisherman's Platter, Fried sea scallops,Maine shrimp,clams & haddock - 27.95

Our fried food is all lightly battered and deep fried to a golden brown in a non-hydrogenated cottonseed/canola oil blend, cholesterol free & zeero grams of trans fat.

Salad Dinners
Lobster Salad - 30.95 * Maine Crabmeat Salad - 15.95 * Tuna Salad - 12.95
made with 7 oz.. of meat mixed with a lightly spiced mayonaise
and served on a bed of lettuce

All above dinners are served with baked potato or french fries
and choice of salad or cole slaw

ASK YOUR WAITPERSON ABOUT OUR DESSERT SELECTION
18% Gratuity will be added to parties of six or more & to parties with seperate checks

To Barnacle Billy's Menu

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