top of page
barnacle-billys-from-perkins-cove-rick-barber.jpg
Search

Billy's Journal

  • Tim Tower
  • Apr 27, 2022
  • 2 min read

Updated: Jan 12, 2023

Today we open Barnacle Billy’s, Etc. at 5:00 PM EDT. As is normal procedure, Barnacle Billy’s (Original) will close at 5:00 PM. This has been tradition for as many years as Barnacle Billy’s, Etc. has been open. We have a wonderful staff here at Etc. The plan is to stay open every day until Etc. closes for the season on October 30, 2022.


When Covid struck in 2020, I didn’t open Etc. at all. I guess I should qualify that statement. I opened the kitchen at Etc. and we had the bathrooms open to patrons. But we did not open the restaurant to patrons dining inside. I was too afraid of the virus spreading. I was too afraid that staff and/or customers would get hurt. Even with a better filtration system, the infected air has to go by the customers to get to the filters. It didn’t seem like a good idea. During the 2021 season we started opening with restrictions. As those restrictions eased and we could put tables closer together, a bit of normalcy was attained. But we couldn’t find help enough to keep the restaurant open seven days a week.


This winter and spring, Sarah Cannon (Floor Manager/Manager), Micah Tower (General Manager) and Eric Littlefield (Kitchen Manager) have worked tirelessly to bring in enough staff to, potentially, keep the restaurant open seven days a week. That is the plan. And, from my perspective, they have done an excellent job. We are further ahead than any year I can remember. We have basked in the luxury of having quite a few foreign J1 students as part of the team here at Etc. before 2020. We do have five or six who will maybe work here this season. But we have nowhere near what we used to have. So the “Terrific Three” have managed to overcome this and supplement this restaurant with more American staff than we have had many years before.


One of the bigger problems we have with any seasonal business is having staff who will work in the spring and fall as well as the summer. Those employees young enough to be in school help us tremendously during the summer but are in school during the spring and fall. So it’s a delicate balance. As the gold miners used to say out west, hopefully, all this will pan out.


So I am cautious in my assessment but I am much more confident than I thought I would be six months ago. I am very much looking forward to tonight’s opening. I hope to see you there!

 
 
 

16 Comments


nathan john
nathan john
2 days ago

It is always fascinating to dive into a personal narrative like "Billy's Journal." Whether it’s an intimate look into someone’s daily reflections or a creative storytelling project, these records offer a unique perspective that truly draws a reader in.

When I’m taking a quick break from reading personal stories and engaging journals, I usually check out hyster diagnostic tool since it’s simple and quick to use.

Like

luciand.urha.m.584
3 days ago

ok9 hôm bữa thấy mọi người bàn tán nhiều quá nên mình cũng ghé thử cho biết, chủ yếu là nhìn lướt giao diện chứ chưa có thời gian mò sâu. Cảm giác đầu tiên là trang bố trí khá dễ chịu, khoảng trắng vừa đủ nên không bị ngộp mắt. Mình để ý mấy khối nội dung tách riêng nhìn rõ ràng, kéo xuống một đoạn là nắm được chỗ nào đang nói về cái gì. Có vài bảng thông tin dạng cột nhìn gọn ghẽ, chữ không bị dính chùm chùm nên đọc nhanh khá tiện. Menu đặt ở vị trí dễ thấy nên bấm qua lại cũng nhanh, không phải lục tìm. Nói chung mình thích kiểu…

Like

lyly gema
lyly gema
7 days ago

The mention of rebuilding the team—especially the shift from relying heavily on J1 students to hiring more domestic staff—adds a layer of realism about how the hospitality industry has changed. The inclusion of the phrase smash karts unblocked feels somewhat out of place in this otherwise cohesive narrative. If it’s meant as a metaphor or keyword insertion, it doesn’t quite integrate with the reflective tone of the piece.

Like

Oren Andree
Oren Andree
May 05

The fast pace of Geometry Dash Lite keeps you fully focused while playing.

Like

suqo
May 01

The short blog entry still managed to be https://clubhippocrate.ca/ expressive, in a way that feels similar to quick reflective notes shared in spaces.

Like
Barnacle Billys (1)_edited.jpg

About Us

Quick Links

Favorite Links

Contact Info

Barnacle Billy’s and Barnacle Billy’s Etc. - Both Perkins Cove restaurants feature extensive indoor and cozy sundeck seating where guests can enjoy both the beauty of "The Cove" and the Atlantic Ocean beyond. For more than 60 years (2025 will be our 64th season) we have offered Ogunquit dining featuring lobster, steamed clams, clam chowder, and classic coastal fare that is perfectly prepared and served in a comfortable inviting atmosphere. We can’t wait to see you at Barnacle Billy’s!

50-70 Perkins Cove Rd Ogunquit, ME 03907

207.646.5575

Hours

  • Barnacle Billy's is on Facebook
  • Follow Barnacle Billy's on Instagram

Follow

Barnacle Billy's

Closed

Open April 3, 2026 at 11 AM

Barnacle Billy's, Etc.

Closed                                                     Open May 1, 2026 at 11 AM

NOTE: We do not accept reservations.

© 2022 Barnacle Billy's. All Rights Reserved.
Web Design & Development: JenniferMarble.com

PRIVACY: When you contact us via the website, we collect personal information you give us such as your name and email address. This information may be used so we may contact you with occasional news from Barnacle Billy’s, Inc. We will never sell or share your contact information with any other parties. We reserve the right to modify or expand this privacy policy as needed at any time.

bottom of page